UPCOMING EVENTS

10/2/2010 - Brian Colgan @ The Underside
10/30/2010 - Dustin Muller @ The Underside
10/26/2010 - Dustin Muller @ The Underside
10/23/2010 - Times Two @ The Underside
10/22/2010 - Times Two @ The Underside
10/16/2010 - Mike DeMoss @ The Underside
10/15/2010 - Mike DeMoss @ The Underside
9/10/2010 - The Willys @ The Underside
10/8/2010 - Chuck Neri @ The Underside
11/7/2010 - A Country Gospel Christmas presented by Baily Coach & The PA Opry @ Valencia
10/1/2010 - Brian Colgan @ The Underside
9/25/2010 - Times Two @ The Underside
9/24/2010 - Times Two @ The Underside
9/18/2010 - Jump the Gun @ The Underside
9/17/2010 - Jump the Gun @ The Underside
9/11/2010 - The Willys @ The Underside
10/9/2010 - Ryan Myles @ The Underside
11/27/2010 - Mike DeMoss @ The Underside
12/25/2010 - CLOSED @ The Underside
12/24/2010 - CLOSED @ The Underside
12/18/2010 - Jump the Gun @ The Underside
12/17/2010 - Jump the Gun @ The Underside
12/11/2010 - Greg Naylor & Mississippi Joe @ The Underside
12/10/2010 - Chuck Neri @ The Underside
11/5/2010 - Greag Naylor & Mississippi Joe @ The Underside
12/3/2010 - The Willys @ The Underside
11/6/2010 - Greag Naylor & MIssissippi Joe @ The Underside
11/26/2010 - Mike DeMoss @ The Underside
11/20/2010 - Jump the Gun @ The Underside
11/19/2010 - Jump the Gun @ The Underside
11/13/2010 - The Willys @ The Underside
11/12/2010 - The Willys @ The Underside
11/8/2010 - A Country Gospel Christmas presented by Baily Coach & The PA Opry @ Valencia
9/18/2010 - "The Fall Brawl" Boxing Tournament @ Valencia
12/4/2010 - The Willys @ The Underside
Visit our Calendar for more information

Book Your Holiday Party at Liberty Forge Now & Save!!!

By: admin
On: 08/30/2010 13:38:46
In: Uncategorised
Comments: 0

Flatbread pizza ingredients & recipe

By: admin
On: 08/16/2010 16:40:48
In: Uncategorised
Comments: 0

Flatbread Margherita pizza:

ingredients: 2 flatbread pizza crusts, 1 lb fresh mozzarella, 4 medium vine ripe tomatoes, fresh basil, sea salt

Method: Slice mozzarella into thin slices after removing from packaging

wash, core & slice tomatoes into equally sized slices

Layer the cheese over the crusts and then the tomatoes over the cheese

you can finish with a couple dots of cheese here and there

in ap re-heated 500 degree oven, bake the pies until cheese is melted & bubbling (About 6-8 minutes)

Remove from oven and top with thinly sliced chiffondale fresh basil & sea salt

Serve & enjoy!

Grilled Chicken Caesar Wedge Recipe

By: admin
On: 08/16/2010 16:34:17
In: Uncategorised
Comments: 0

Romaine Wedge... Grill & Drizzle with olive oil, grate the parmesean cheese, top with croutons, & toss with caesar dressing. Accompanied by a lightly seasoned 4oz chicken breast. Finish the salad with fresh ground pepper.

Carribean Pirate Martini Recipe

By: admin
On: 08/16/2010 16:28:53
In: Uncategorised
Comments: 0

1 1/2 oz Coconut Rum 2 oz Orange juice

2 oz Cranberry juice Garnish with a citrus slice

Light & Fruity Malibu Baybreeze Recipe

By: admin
On: 08/16/2010 16:15:56
In: Uncategorised
Comments: 0

1 1/2 oz Malibu Coconut Rum 2 oz cranberry juice 2oz pineapple juice

Garnish with an umbrella & citrus slice!

Fire Cracker BBQ Sauce Recipe YUM!

By: admin
On: 08/12/2010 15:56:32
In: Uncategorised
Comments: 0

Firecracker BBQ Sauce: 1/2 cup cider vinegar, 1 cup water, 1/4 cup sugar, 2 tablespoons prepared mild yellow mustard, 1/4 teaspoon salt, 1 teaspoon black pepper, 1/2 teaspoon paprika, 1 medium yellow onion, thinly sliced, 2 thick slices lemon, 1/2 cup unsalted butter, 1 cup ketchup, 1/4 cup Worcestershire sauce. In small heavy saucepan, combine vinegar, water, sugar, mustard, salt, pepper, paprika, onion, lemon and butter; bring to a boil over medium high heat. Reduce heat to low and simmer, uncovered, stirring occasionally, for 20 minutes. Remove from heat and stir in ketchup and Worcestershire. Can refrigerate up to 4 days or freeze up to 3 months. Use for basting grilled or broiled meats or poultry. Makes 1 1/4 cups

Chocolate Martini Recipe

By: admin
On: 08/12/2010 15:50:40
In: Uncategorised
Comments: 0

Chocolate Martini: 2 oz Vodka, 1 oz Brown Crème de Cacao, 6 ice cubes, cocoa, extra couple of drops of Brown Crème de Cacao. Into a cocktail shaker, pour the Vodka and Brown Crème de Cacao. Add the ice cubes. Shake well. Rub rim of glass with Brown Crème de Cacao then dip into a shallow dish of cocoa. Strain and pour contents of cocktail shaker into a martini glass.

Apple Martini Ingredients

By: admin
On: 08/12/2010 15:46:55
In: Uncategorised
Comments: 0

Apple Martini: 1 oz Vodka, 1 oz Sour Apple Schnapps, 1 oz apple juice, 3 ice cubes, 1 slice green apple. Into a cocktail shaker, pour the Vodka, Sour Apple Schnapps and apple juice, Add a few ice cubes, Shake well, Strain and pour into a martini glass, To finish, garnish the rim of the martini glass with the slice of green apple.

Classic Martini Ingredients:

By: admin
On: 08/12/2010 15:42:59
In: Uncategorised
Comments: 0

Classic Martini Ingredients: 2+1/2 oz Gin, Approx 1/4 oz Dry Vermouth, 1 green olive OR a twist of lemon peel, 6 ice cubes

Important Items to Decide as soon you begin the wedding process

By: admin
On: 08/12/2010 15:18:25
In: Uncategorised
Comments: 0

Important Items to Decide as soon you begin the wedding process.

Determine the date and time of your wedding ceremony and reception
How many people you would like to invite.
Reserve your reception and ceremony sites.
Hire an officiant, photographer and entertainment

You are off to a good start.