|
Check us out on  |
Chipotle Dip for Shrimp1 can of Chipotle peppers in adobo sauce, 2 cups mayonnaise, 3 tablespoons prepared yellow mustard, 1/4 cup chopped cilantro. In a food processer or blender chop the chipotles add the mayo , mustard , and blend till smooth add chopped cilantro leaves and mix well , let it set a couple hours well chilled before serving. serves/makes 8
Powered By: Forest Blog Copyright © 2009 | RSS Feed
|
|
Comments
There have been no comments made on this article. Why not be the first and add your own comment using the form below.
Leave a comment
Commenting is restricted to registered users only. Please register or login now to submit a comment.